The perfect way to end your reception.
Ingredients
1 part Grey Goose L’Orange Flavored Vodka
1/2 part Mandarine Napoleon
1/2 part honey
3/4 parts hot water
1/2 part fresh lemon juice
1/2 part orange juice
Pinch star anise powder
Star anise for garnish
In a cocktail shaker, combine the honey and hot water and stir to dissolve. Add remaining ingredients and shake well. Strain into glass with handle. Garnish with star anise
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The best part of these drinks is you can get the coffee mugs engraved and not only will you treat your guest to a hot drink (other then coffee). They also get to keep the mug as their wedding favor.
Butter Baby
Coffee mug
– 1 oz butterscotch schnapps
– Fill w/ hot chocolate
– Garnish w/ whipped cream
After Dinner Mint
Coffee mug
– 1/2 oz White creme de menthe
– 3/4 oz Peach liqueur
– 1/2 oz vodka
– Fill w/ hot chocolate
– Garnish w/ whipped cream
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Eggnog Martini
Eggnog Martini Ingredients
1 ounce spiced rum, something like Captain Morgan’s.
1 1/2 ounces dark rum, your favorite brand will do.
1/2 ounce vanilla vodka
3 ounces of eggnog – either homemade or store bought depending on how much time you have.
1/4 ounce plain syrup Crushed graham crackers Honey
Eggnog Martini Directions
Mix the dark rum, spiced rum, and vodka in a martini shaker. Add ice.
Add in the eggnog and a dash of syrup. Dip the rim of a chilled martini glass in honey, then into the graham crackers. Shake, strain, then pour into the chilled martini glass.
Optional: garnish by adding a cinnamon stick, or a small amount of powdered cinnamon to the top of the drink.
Scale up for multiple martinis
Martini Recipes.net
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